唐阁 茶餐厅 TG White Coffee Menu in Penang

Tang's polo bun - cheese pork chop: a hearty polo bun filled with a tender pork chop and melted cheese.

Tang's polo bun - satay pork: experience the flavors of satay with tender pork pieces tucked inside our polo bun.

Tang's polo bun - pork floss: our soft polo bun generously filled with savory pork floss.

Tang's signature polo bun - butter: our signature polo bun, a soft and sweet bread with a crisp golden crust, served with butter.

TG polo bun - cheese & butter: enjoy the delightful combination of savory cheese and rich butter nestled within our signature polo bun.

现烤菠萝包外酥内软，搭配冰牛油与自制紫薯芋泥，软、香、甜层层堆叠，越吃越上瘾。 Freshly baked with a crunchy crust, this polo bun melts together with cold butter and our house-made taro–purple yam paste for a soft, sweet, addictive bite.

Tang's polo bun - sausage with egg: a comforting combination of sausage and egg nestled within our fluffy polo bun.

Freshly baked with a crunchy crust, this warm polo bun melts together with cold butter and a bold salted egg sauce. Sweet, salty and dangerously delicious.

Tang's polo bun - luncheon meat: a satisfying polo bun featuring slices of savory luncheon meat.

Tang's polo bun - triple flavor: a delightful trio of kaya, butter, and peanut butter spread within our soft polo bun.

将蒜香面包裁切成独特的风车造型，外酥内软，蒜香浓郁，造型精致又开胃，是颜值与味道兼具的特色小吃。 Garlic bread crafted into a unique windmill shape, crispy on the outside and soft inside, with a rich garlic aroma. A visually appealing and delicious bite.

松软面包包裹香浓金枪鱼馅，口感湿润柔软，是轻食的绝佳选择。 A soft bun filled with savory tuna mixture, moist and tender — a perfect light snack option.

将吐司切块串起轻烤至微脆，搭配香浓咖椰与牛油，外脆内软，甜香与奶香交织，是简单却迷人的小吃。 Toasted bread cubes skewered and grilled to a light crisp, served with rich kaya and butter. Crispy outside, soft inside — a simple yet irresistible treat.

松软蒸面包夹入牛油与咖椰，香甜滑顺、入口即化，是南洋最经典的怀旧滋味。 Soft steamed bread filled with butter and kaya, offering a sweet, creamy, and nostalgic Nanyang classic taste.

厚片吐司香炸至金黄，外脆内软，搭配花生酱、花生碎、黄油与炼奶，香浓带甜，层次丰富，口感满足又过瘾。 Thick-cut toast deep-fried to a golden crisp, crispy outside and soft inside, topped with peanut butter, crushed peanuts, butter, and condensed milk for a rich, sweet, and indulgent flavor.

黑炭吐司夹入香滑金枪鱼与融化芝士，风味浓郁、口感细腻，层次丰富。 Charcoal toast filled with creamy tuna and melted cheese, offering a rich flavor and smooth, layered texture.

以 10 种草本药材慢火熬制而成，清凉回甘、去热降燥，入口清爽不苦涩，是最天然的解渴之选。 Slow-brewed with 10 traditional herbal ingredients, this refreshing tea delivers natural cooling benefits with a smooth, mildly sweet finish — a pure and revitalizing drink.

采用浓郁红茶搭配顺滑奶香，茶味突出而不过甜，入口醇厚柔和，是一杯耐喝的经典奶茶。 A smooth and creamy milk tea made with robust black tea, offering a rich yet balanced flavor that’s satisfying without being overly sweet — a timeless favorite at Tang’s.

精选优质咖啡豆以低温烘焙制成，香浓顺滑，带天然奶香，是唐阁的人气经典风味。 Crafted from premium beans roasted at low temperature, this white coffee is smooth, aromatic, and naturally creamy — a signature favorite at TG.

以雪碧搭配清爽水果调制，酸甜开胃、气泡轻盈，是最解渴的清新果茶。 A refreshing blend of Sprite and mixed fruits, offering a bright, fizzy, and sweet-tangy taste that instantly quenches your thirst.

经典 Ribena 黑加仑加入甜润龙眼，果香浓郁、口感顺滑，是大人小孩都喜爱的甜蜜饮品。 A delightful mix of Ribena blackcurrant and juicy longan, delivering a fruity, smooth, and naturally sweet flavor loved by all ages.

香浓白咖啡与顺滑奶茶完美融合，比例恰到好处，入口醇厚又不失清香，是最受欢迎的经典混合饮品。 A harmonious blend of rich white coffee and smooth milk tea, perfectly balanced for a creamy yet fragrant finish — a beloved classic at TG.

清甜解暑的老黄瓜汤，滋润不燥，入口清爽，是最受欢迎的家庭汤品。 A refreshing and cooling old cucumber soup, naturally sweet and soothing—perfect for everyday nourishment.

排骨、胡萝卜、马铃薯慢炖而成，汤头清甜浓郁，营养均衡，老少皆宜。 A sweet and wholesome pork rib soup made with carrots, and potatoes—balanced, nutritious, and family-friendly.

排骨搭配十种药材与人参熬制，汤味浓郁温润，是传统的强身滋补首选。 A robust pork rib soup enriched with ten herbal ingredients including ginseng—warming, energizing, and deeply nourishing.

清爽甘甜的西洋菜汤，润喉开胃，适合炎热天气或日常滋补。 A refreshing watercress soup with natural sweetness, perfect for cooling, cleansing, and daily nourishment.

慢火熬煮的莲藕汤，清甜爽口，是最经典的家常滋补汤。 A slow-simmered lotus root soup with natural sweetness —a comforting and nourishing classic.

选用乌鸡搭配多种药材熬煮，汤色深沉、滋味浓郁，是补气养身的好汤。 Rich and nourishing black chicken soup infused with traditional herbs for a deep, comforting, restorative flavor.

以白萝卜慢炖，汤头清甜不腻，带有自然蔬菜香，是轻盈又暖胃的选择。 A light and comforting soup made with slow-cooked white radish, offering clean sweetness and gentle warmth.

特制香辣调味拌米粉，搭配脆皮烧肉，香味浓郁、辣得刚刚好。 Beehoon tossed in our signature fragrant spicy seasoning (not ma-la), served with crispy roast pork. Flavorful with a pleasant heat.

自制手工拉面拌干拌辣味调料，搭配叉烧与烧肉双拼，一碗两种满足。 Homemade ramen tossed with dry spicy seasoning, served with double roast (char siu + roast pork).

拌面配上脆皮烧肉，咸香又爽口。 Scallion noodles topped with crispy roast pork.

叉烧+烧肉双拼，加上香葱拌面，份量十足。 Double roast (char siu + roast pork) served with scallion noodles.

香葱拌面搭配嫩滑叉烧，简单又超香。 Fragrant scallion noodles served with tender char siu.

葱油拌面搭配 自制南乳炸肉，咸香浓郁，味道特别香。 Scallion noodles served with our homemade fermented bean curd pork—bold, savory, and full of aroma.

自家手工拉面搭配独家香辣干捞酱，香气浓郁、面条更有嚼劲，与叉烧完美融合。 Handmade ramen tossed in our signature spicy dry sauce, packed with rich aroma and a satisfying bite, perfectly complemented by tender char siu.

自制拉面拌上干拌辣味调料，加黑胡椒鸡肉，辣香与椒香双重爆发。 Homemade ramen tossed in dry spicy seasoning with flavorful black pepper chicken.

自制手工拉面搭配干拌辣味调料与南乳炸肉，咸香浓郁特别过瘾。 Homemade ramen mixed with dry spicy seasoning, paired with savory fermented bean curd pork.

米粉拌上特制香辣调料，配南乳炸肉，咸香带辣，味道更立体。 Beehoon mixed with our signature fragrant spicy seasoning (non-numbing), paired with fermented bean curd pork for rich savory flavor.

南洋风味咖喱汤底，配有虾、鲜蛤、豆卜、溏心蛋、豆芽和豆角，香浓够味，料多满足。 Rich Nanyang-style curry broth served with prawns, clams, tofu puffs, soft-boiled egg, bean sprouts, n long beans. Flavorful n generously loaded with ingredient

自家手工拉面拌入独家香辣干捞酱，香气浓郁、面条更有嚼劲，搭配外脆内嫩的烧肉，风味更上一层楼。 Handmade ramen tossed in our signature spicy dry sauce, richly aromatic and delightfully chewy, perfectly matched with crispy, flavorful roast pork.

搭配上脆皮烧肉后咸香更足，虾、蛤、豆卜、溏心蛋、豆芽、豆角配料丰富，更香更满足。 Paired with crispy roasted pork for extra savoriness, n loaded with prawns, clams, tofu puffs, soft-boiled egg, bean sprouts, n long beans, richer & satisfying

以秘制香料腌制的猪肉卷外酥内嫩，香气扑鼻，是经典南洋风味小吃。 Crispy on the outside and tender inside, this spiced minced meat roll delivers rich aroma and authentic Nanyang flavor.

咸香入味，鸡肉鲜嫩，枸杞带出微微甘甜，口味更有层次。 Savory and well-seasoned with tender chicken, enhanced by a subtle natural sweetness from the goji berries.

梅菜咸香配扣肉，味道浓郁，非常下饭。 Braised pork with preserved vegetables, rich savory flavor, great with rice.

花雕酒香温润，鸡肉鲜嫩多汁，味道浓郁不腻。 Tender steamed chicken infused with the mellow aroma of Cooking wine.花雕酒香温润，鸡肉鲜嫩多汁，味道浓郁不腻。 Tender steamed chicken infused with the mellow aroma of Cooking wine.

姜香清爽，鸡肉嫩滑，口味舒服、顺口不刺激。 Light and aromatic steamed chicken with a gentle ginger fragrance.

辣到上头！香辣浓郁，每一口都很过瘾，嗜辣必收。 Hot and addictive. Rich spicy flavor in every bite — a must for spice addicts

香菇和鸡肉清蒸，鲜香清爽不油腻。 Steamed chicken with shiitake mushrooms, light, aromatic and tender.

浓郁咖喱包裹排骨，肉香和咖喱香融合，越吃越过瘾。 Tender pork ribs coated in a deeply flavorful curry, rich and satisfying.

酸辣开胃，带东南亚风味。 Tangy Asam-flavored pork with refreshing Southeast Asian taste.

鸡肉先炸至外皮酥香，再拌上金香调料，咸香浓郁，香气特别下饭。 Crispy fried chicken tossed in Golden Fragrant seasoning, savory and aromatic — perfect with rice.

咸鱼香味浓郁，五花肉软嫩入味，很下饭。 Savory salted fish paired with tender pork belly, rich flavor and great with rice.

豆豉香咸微甜，排骨蒸得嫩滑。 Steamed pork ribs with black bean sauce, savory with a hint of sweetness.

芋头绵软，扣肉肥而不腻，口感层次丰富。 Soft taro with braised pork, tender and flavorful with balanced richness.

香气十足的炒饭搭配外脆内嫩的烧肉，每一口都充满焦香与满足感，是肉食控必点。 Aromatic fried rice served with crispy, juicy roasted pork, delivering smoky crunch and savory perfection in every spoonful.

经典锅气炒饭配上香脆午餐肉，简单却最耐吃，带你找回最熟悉的美味。 Classic wok-fried rice paired with crispy luncheon meat cubes—comforting, nostalgic, and full of flavor.

锅气十足的金香炒饭搭配唐阁秘制香肠，咸香微甜，粒粒分明，让人越吃越上瘾。 Fragrant wok-fried rice paired with Tang’s signature sausage, offering a sweet-savory aroma and satisfying bite.

加入南乳腌制的嫩滑猪肉，味道浓郁又带独特香气，与锅气炒饭完美融合。 Tender nam yu–marinated pork combined with aromatic fried rice, offering deep umami and a unique fermented-bean aroma.

蓬松香甜的肉松铺在金香炒饭上，入口即化，简单却让人停不下来。 Light and fluffy pork floss layered over fragrant fried rice, adding a soft sweetness that melts with every bite.

香软白饭Soft, fragrant steamed rice—perfect with any dish.，适合配任何主食。

炒饭配上香煎午餐肉丁，简单家常却非常耐吃，口感丰富又充满锅香。 Classic fried rice mixed with crispy luncheon meat cubes—simple, comforting, and full of wok hei.

香喷喷的炒饭加入秘制香肠大火快炒，咸香微甜、锅气十足，每一口都充满满足感。 Fragrant fried rice wok-tossed with our signature sausage, delivering a sweet-savory aroma and rich, satisfying flavor.

炒饭铺上蓬松肉松，香甜轻盈，简单却超好吃。 Fragrant fried rice topped with fluffy pork floss—light, tasty, and surprisingly addictive.

炒饭搭配南乳腌制猪肉，咸香浓郁，味道特别香。 Fried rice served with nam yu–marinated pork—savory, bold, and full of aroma.

外脆内嫩的烧肉与炒饭完美融合，焦香与咸香交织，是肉食控的必点选择。 Crispy yet tender roasted pork fried together with aromatic rice, giving a smoky, savory bite in every spoonful.